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Explore Location
Cargill
Singapore, Singapore
(on-site)
Job Type
Full-Time
Job Function
Research & Development
Dairy and Beverage Specialist
The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it.
Dairy and Beverage Specialist
The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it.
Description
Job Purpose and ImpactAs the Technical Application Specialist, focusing on dairy, you will design and carry out lab trials within various dairy application making use of all Cargill products; you'll also support interactions with clients and prospective customers within SEA and ANZ, to help them understand how the company can provide solutions to address their needs. In this role, you will assist to ensure new technologies and tools are utilized to provide competitive customer focused solutions.
Key Accountabilities
- Lead various customer projects related to neutral dairy / plant based beverages / acidified dairy to support and grow Cargill business
- Provide solutions/technical advice with Cargill products, such as hydrocolloids, functional systems, plant protein, sweeteners, oil& fats, cocoa powders, and enrichment ingredients.
- Knowledge on ingredients and processing around dairy category.
- On time and detailed data uploading.
- Through customer engagement, establish and cultivate effective partnerships with customers to maintain existing business and gain new ones.
- Assist with commercial prospecting and anticipate technological developments.
- Support sales efforts to understand and solve basic customer issues following established process.
- Support proactive new concept development take into consideration of food safety, product stability, sensory, and regulatory landscape.
- Together with other team members, be responsible for maintenance of lab equipment.
- Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
- Other duties as assigned.
Qualifications
Minimum Qualifications
- Bachelor's degree in food science or food technology or equivalent experience
- Minimum 10 years of experience in dairy related R&D or application roles.
- Other minimum qualifications may apply
Job ID: 83124486
At Cargill, everything begins with our purpose to nourish the world in a safe, responsible and sustainable way. Customers choose us for our world of expertise, delivered locally, quickly and reliably in a way that creates value together for them and us. Every day, we connect customers and suppliers to the world by developing personal relationships and setting the standard high on the way we work. When you join our team, you’ll discover that our diverse businesses and products span a wide range of industries, geographies and ...
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